Cranberry Citrus Sparkler

Orange, cranberry and Meyer lemon with a spiced honey thyme syrup, topped with Prosecco.

Ingredients

• 1 oz fresh orange juice
• 1 oz 100% cranberry juice
• 3/4 oz fresh Meyer lemon juice
• 3/4 oz spiced honey thyme syrup
• 5 oz Prosecco
• Fresh cranberries and an orange twist to garnish
• Syrup: 1/2 cup honey, 1/2 cup water, 3 sprigs thyme, 1/2 tsp cinnamon, 1/4 tsp clove

Steps

1. Make the syrup: simmer the honey, water, thyme, cinnamon and clove for 5 minutes, cool, then strain.
2. Shake the syrup with the orange, cranberry and lemon juices and ice.
3. Strain into a coupe or white wine glass and top with Prosecco.
4. Garnish with cranberries and an orange twist.

Recipe and photo credit: Sylt Bar. Visit the original page for more photos and tips.