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Pink Lady
Apple Canadian whisky with Campari and lemon, topped with a pink lady apple fan.
Main Ingredients
- Apple Canadian whisky
- Campari
- Lemon juice
- Simple syrup
- Egg white
- Pink Lady apple
Full measurements and steps
We list the main ingredients here. The exact amounts and method are on BC Liquor Stores.
Make it a mocktail
Add a non alcohol swap. Use apple juice, lemon and syrup shaken with egg white (or aquafaba), skipping the whisky and Campari.
Recipe and photo credit: BC Liquor Stores. Visit the original page for more photos and tips.
