Gin and Tonic
Crisp, simple and always a hit.
Ingredients
- 2 oz gin
- 4 oz tonic water
- Ice
- Lime wedge
Steps
- Fill a glass with ice.
- Add the gin and top with tonic water.
- Stir once and garnish with a lime wedge.
Make it a mocktail
Use non alcoholic gin, or just tonic water with lime and a cucumber slice.
Recipe credit: Table for Two. Visit the original page for more photos and tips.