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Oat So Festive
A dairy free oat milk nog made for a punch bowl, with Canadian whisky and sherry.
Main Ingredients
- Canadian whisky
- Nutty sherry
- Oat milk
- Cornstarch
- Cardamom
- Nutmeg
- Cinnamon
- Maple syrup
- Vanilla
- Orange twist
Full measurements and steps
We list the main ingredients here. The exact amounts and method are on BC Liquor Stores.
Make it a mocktail
Leave the alcohol out. Leave out the whisky and sherry. The spiced oat nog is delicious on its own.
Recipe and photo credit: BC Liquor Stores. Visit the original page for more photos and tips.
