Paloma

A bright, fizzy tequila and grapefruit drink with a salty rim. Easy to make for a crowd.

Ingredients

• 2 oz tequila
• 1/2 oz lime juice
• 4 oz grapefruit soda
• Pinch of salt
• Ice
• Lime wedge to garnish

Steps

1. Rub a lime wedge around the rim of a glass and dip it in salt.
2. Fill the glass with ice.
3. Add the tequila and lime juice.
4. Top with grapefruit soda and give it one gentle stir.
5. Garnish with a lime wedge.

Recipe credit: Love and Lemons. Visit the original page for more photos and tips.