Ramos Gin Fizz

A tall, creamy, cloud like fizz with citrus and a hint of orange blossom.

Ingredients

• 2 oz gin
• 1/2 oz lemon juice
• 1/2 oz lime juice
• 1 oz simple syrup
• 1 oz cream
• 1 egg white
• 3 drops orange flower water
• Soda water

Steps

1. Shake everything except soda without ice for about 30 seconds.
2. Add ice and shake again for another 30 seconds.
3. Strain into a tall glass and top with soda water to raise the foam.

Recipe and photo credit: Liquor.com. Visit the original page for more photos and tips.